Organic shop organic coffee & powder review

Full body with a deep, rich, chocolaty flavor; a clean finish and low acidity. Smooth milk chocolate with notes of honey, caramel and cocoa.

Available in Light, Medium-Dark, and Dark Roast:

Light Roast: Lightly roasted to be caramely and consistent, smooth, bright, and easy to drink with a mild finish and a sweet, pleasant aftertaste.

Medium-Dark Roast: The slight caramelization of the natural sugars in the bean gives this Medium-Dark coffee a touch of roastiness, while it still retains its natural flavor character, giving it a sweet, pleasant aftertaste.

Dark Roast: A full caramelization of the natural sugars in the bean give this Dark coffee an intense roastiness, while it still retains its full body character and smooth, pleasant aftertaste.

100% Arabica Coffee, Non-GMO, Certified Organic by CCOF.

Coffee

Facts

ORIGIN Honduras VARIETY Arabica ROAST Light, Medium-Dark, Dark ORGANIC Yes LOW ACIDITY Yes NON-GMO Yes

OUR GUARANTEE:

"We guarantee the quality and flavor of all our Specialty Coffees. If you don't love our coffee, we'll refund your order, no questions asked."

All of our organic/fair trade coffees are USDA Certified Organic and certified fair trade by Fair Trade USA.

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Dark Roast $15.95

Light Roast $16.95

notes of plum, dark chocolate, and concord grape Learn More >>

Light Roast $15.95

sweet flavors of milk chocolate, caramel and cherry Learn More >>

Medium Roast $16.95

notes of cherry, lemon and spicy chocolate Learn More >>

Medium Roast $16.95

flavors of dried fruit, clove, black tea, and sweet herbs Learn More >>

Dark Roast $16.95

flavors of molasses, licorice and chocolate Learn More >>

Dark Roast $15.95

smoky, full-bodied blend with flavors of dark chocolate and licorice Learn More >>

Dark Roast $15.95

blend of rich, full-bodied dark roast and sweet, juicy light-roasted coffee Learn More >>

Medium Roast $16.95

floral, earthy aroma with a full body and a spicy, smoky flavor Learn More >>

Medium Roast $15.95

flavors reminiscent of nectarine and caramel Learn More >>

Colectivo @ Origin

Starting in 1993, we began sourcing coffee from origin. Through developing long-term farmer and co-op partnerships, we can be involved in every step of creating a great coffee experience. By nature, sourcing and roasting delicious coffee can seem like a moving target, and over the last 20 years we have embraced a culture of continual improvement to bolster our efforts. We now offer a wide range of wonderful coffees. From our “Featured Farm Series” of extremely limited, special lots to our carefully managed Single Origin and legacy blends, there is something for every palate. And if we've learned one thing along the way, it's that there is always more work to be done.

Roasted In Riverwest

Every single bean we source is roasted, blended, packaged, and shipped fresh from our roastery in the Riverwest neighborhood in Milwaukee, Wisconsin. All of our coffee is roasted by hand on two very-old-but-very-awesome, manually operated Probat roasters, and all of our blending is done after roasting.

Is it worth it to buy organic coffee?

Although conventional coffee still maintains its health benefits below the use of pesticides, organic coffee beans are higher in nutrient-rich antioxidants. Some people even claim they can taste the difference! At the end of the day, it's important to know how your coffee is grown.

What is a good organic coffee?

The Best Organic Coffee Brands.

Best Overall: Lavazza Organic ¡ ... .

Best Light Roast: Lifeboost Coffee Light Roast Ground Coffee..

Best Medium Roast: AmazonFresh Fair Trade Peru Ground Coffee..

Best Dark Roast: Stumptown Coffee Roasters Dark Roast Organic Whole Bean Coffee..

Is organic coffee chemical free?

In the case of organic coffee, there are no synthetic fertilizers or chemicals used in growing or production, which means cleaner beans, air, land, and water. The coffee is grown with only organic fertilizers, like coffee pulp, chicken manure, or compost.

Why is organic coffee so expensive?

Organic beans can be a bit more expensive than coffee that uses beans that are grown other ways, but that is because of the additional cost of quality fertilizers that are not pumped full of chemicals for growing organically.